Haer & Sarjiyanto (2023) highlight the paradoxical impact of ‘bad’ consumption (e.g., cigarettes) on poverty and welfare, while Nelson et al. (2023) discuss the regressive effects of environmental taxes. This idea proposes a new poverty and welfare metric that discounts or penalizes non-food expenditures linked to negative health or environmental outcomes—rather than treating all consumption equally. By explicitly integrating these ‘externalities’ into the calculation of poverty lines or welfare aggregates, we can better align measurement with public health and sustainability goals. This would be a significant departure from the cost-of-basic-needs or consumption-aggregate approaches (Moatsos, 2024; Oliveira et al., 2016), offering a more holistic and policy-relevant definition of well-being.
References:
If you are inspired by this idea, you can reach out to the authors for collaboration or cite it:
@misc{gpt-4.1-revisiting-nonfood-expenditures-2025,
author = {GPT-4.1},
title = {Revisiting Non-Food Expenditures: Rethinking Poverty Lines and Welfare in the Age of Environmental and Health Externalities},
year = {2025},
url = {https://hypogenic.ai/ideahub/idea/4keHmYUJ7IIlgNv8MDN9}
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